"Stoneground Wholegrain Plain Flour blended with leavening agents (Monocalcium Phosphate Monohydrate, Sodium Bicarb) which are acceptable additives under strict organic standards. Has a creamy colour, is more flavoursome and has a stronger texture than other wholemeal self raising flours.
How To Use
An all purpose self raising flour suitable for many everyday cooking needs.
Ingredients: Organic Stoneground Wholegrain Plain Flour, Monocalcium Phosphate Monohydrate, Sodium Bicarbonate
Allergens: Contains gluten."